Hello, today, the MATCHAZUKI page, premium grade matcha powder from Japan, has a popular dessert menu for girls to recommend. It is a menu that no matter where you go to a cafe, you must have it, which is Matcha Crepe or Japanese green tea crepe. Japanese crepe is different from Thai crepe in the texture and softness. The texture of the dough is soft and chewy. It is often eaten with fruits, whipped cream, or other toppings as you like. Let’s see how to make it. ^^
Key Ingredients
Crepe batter
1. 100 grams of cake flour
2. 1/4 teaspoon baking powder
3. ¼ teaspoon salt
4. 1 tablespoon of medium grade MATCHAZUKI matcha powder
5. 3 chicken eggs
6. Fresh milk 380 grams
7. 50 grams of sugar
8. 45 grams of vegetable oil or melted butter
Matcha Sauce
1. ½ cup fresh milk
2. 3 tablespoons of evaporated milk
3. 1 tablespoon of medium grade MATCHAZUKI matcha powder
4. 2 tablespoons of sugar
5. 1 tablespoon cornstarch
6. 10 grams of unsalted butter
Procedure
Crepe batter
1. Mix all the crepe batter ingredients together in a blender or a hand whisk. Strain into a container and refrigerate for at least 2 hours.
2. Place a flat Teflon pan on low heat, brush with a little butter, mix the batter well again. Scoop 1 ladle of batter onto the pan, swirl the batter around in the pan until it is evenly distributed. When the batter starts to puff up, use a spatula or rubber spatula to loosen the edges of the pan. Set aside to cool.
Matcha Sauce
3. Combine all ingredients of matcha sauce in a pot. Stir until matcha powder and cornstarch dissolve. Bring to a low heat, whisking constantly until the sauce thickens. Set aside to cool. (If there is any leftover sauce, it can be stored in the refrigerator. It can be used to pour over other desserts, such as matcha banoffee.)
4. Place the dough on a plate, decorate with other toppings as you like, such as red bean paste, whipped cream, ice cream, or other fruits as you like. Pour the prepared matcha sauce and it’s done.
Japanese green tea crepes are a popular dessert that is easy to make. They are delicious and you can change the toppings as you like. They are also popular with both children and adults. If you like this menu, try making them. They are not difficult and are definitely delicious. ^^
———————————-
