Today, we’re going to please people who work hard and like intensity.
Comes with a gentle fragrance
With this glass…
Matcha Coffee
The Japanese language
A drink for matcha and coffee lovers. Get the sweet and mellow taste of matcha with the bitter taste of coffee that blends perfectly. Cool and refreshing, with a tempting aroma. Easy to make, all you need is MATCHAZUKI classic and coffee to get a new favorite drink that is delicious and well-rounded.
Key Ingredients
MATCHAZUKI Classic 3 g
Hot water 40 ml
Sweetened condensed milk 20 g
Fresh milk 90 ml
Espresso 50 ml
Procedure
- Put Classic Grade MATCHAZUKI Matcha Powder into a teacup, pour hot water and use a tea whisk to dissolve the matcha powder.
- Mix the matcha powder with water until well blended, then add the condensed milk to the matcha and mix well.
- Pour the matcha into a serving glass, add ice, then fresh milk, and top with espresso. Ready to serve!
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