Enjoy the fragrant aroma of Hojicha and cool down easily in 3 steps with this menu.
Houjicha Float
It’s a lot of things.
A unique and aromatic roasted tea.
Slightly astringent taste, low caffeine content
Combined with the sweet and smooth taste of cold ice cream
It is a snack that can be eaten by both children and adults.
Let’s try it.
Key Ingredients
1 teaspoon MATCHAZUKI Houjicha powder
100 ml warm water
2 Scoops of any flavor of ice cream
Procedure
- Put MATCHAZUKI Houjicha powder in a teacup, pour in warm water, and use a tea whisk to dissolve the Hojicha powder. Mix until the Hojicha powder is well mixed with the water, then set aside.
- Scoop ice cream into serving glasses.
- Pour the Hojicha mixture over the ice cream and it’s done.
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MATCHAZUKI – Crafted for matcha lover
“Because we choose matcha, like people who love matcha.”⠀⠀
It’s a beautiful place.
